Vidyya Medical News Service
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Volume 3 Issue 172 Published - 14:00 UTC 08:00 EST 25-September-2001 Next Update - 14:00 UTC 08:00 EST 26-September-2001
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The Bramble Wattle - The Anti-Cancer Tree?
The bramble wattle - Acacia victoriae - contains chemicals which could stop cells dying and reduce the amount of stress cells go through. Both actions could suppress the development of cancer, according to researchers from the M D Anderson Cancer Center and Arizona State University. But UK cancer scientists say although the findings are welcome, there is a long way to go before these findings could help treat cancer in humans.  more

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African-American Medicare Beneficiaries Less Likely Than Whites To Receive Flu Shots Regardless Of Plan Type
African-American Medicare beneficiaries are far less likely than white beneficiaries to receive flu shots, regardless of whether they are enrolled in managed care or fee-for-service plans, according to a study in the September 26, 2001, issue of the Journal of the American Medical Association . The study was sponsored by the U.S. Agency for Healthcare Research and Quality. more

 


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AHRQ Evidence Summary Report: Prevention Of Venous Thromboembolism After Injury
Venous thromboembolism (VT) is a major national health problem, claiming 50,000 lives and resulting in 300,000 to 600,000 hospitalizations annually in the United States. VT presents in two forms: Deep venous thrombosis (DVT). Pulmonary embolism (PE). Injured patients are at high risk for VT because of changes in coagulation and thrombolysis mechanisms that are induced by trauma.  more

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Estrogen May Provide Protection From Parkinson's Disease
Mayo Clinic researchers have found that women who underwent hysterectomy had a threefold increased risk of developing Parkinson's disease and that women who received estrogen after menopause had a 50 percent reduced risk of developing Parkinson's disease.  more

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MU Researcher Cautions Against High Doses Of Fish Oil Supplements
Known as a cholesterol reducer and a protective agent for the heart, Omega-3 fatty acids -- also known as fish oils -- have received much attention from scientists in the past two decades. However, for all their benefits, a University of Missouri-Columbia researcher recommends that those with weakened immune systems should avoid large doses of fish oil. more

 
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